Lamb Goulash with Eggplant and Potatoes

Lamb Goulash with Eggplant and Potatoes

Lamb Goulash with Eggplant and Potatoes is a hearty and flavorful dish that is perfect for a cozy dinner at home. This dish is a combination of tender lamb, eggplant, and potatoes, cooked in a rich and savory sauce that is sure to satisfy your taste buds.

To make this delicious dish, you will need the following ingredients:

- 1 lb. lamb, cut into bite-sized pieces
- 1 large eggplant, diced
- 2 medium potatoes, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 2 tbsp. tomato paste
- 1 tsp. paprika
- 1 tsp. cumin
- 1 tsp. dried thyme
- 2 cups beef broth
- Salt and pepper, to taste
- Olive oil, for cooking


To start, heat a large pot over medium-high heat and add a drizzle of olive oil. Add the lamb and cook until browned on all sides, then remove from the pot and set aside.
In the same pot, add the onion and garlic and cook until softened. Add the eggplant and potatoes and cook for a few minutes until they start to soften. Add the tomato paste, paprika, cumin, and thyme and stir to combine.
Add the beef broth and bring the mixture to a simmer. Add the lamb back to the pot and season with salt and pepper. Cover the pot and let the mixture simmer for about 30 minutes, or until the lamb is tender and the vegetables are cooked through.
Serve the Lamb Goulash with Eggplant and Potatoes hot, garnished with fresh herbs if desired. This dish is perfect for a cozy night in and is sure to warm you up from the inside out.
Type: Main Dish
Ingredients:

- Lamb
- Eggplant
- Potatoes
Cooking Tips:

- Cut the lamb into bite-sized pieces for even cooking.
- Be sure to dice the eggplant and potatoes into similar-sized pieces so they cook evenly.
- Garnish with fresh herbs like parsley or cilantro for added flavor.
Appearance and Taste:
This dish is a beautiful combination of tender lamb, eggplant, and potatoes, all cooked in a rich and savory sauce. The flavors are warm and comforting, with a hint of spice from the paprika and cumin. The dish has a hearty and satisfying texture, with the tender lamb and soft vegetables. Overall, this dish is a delicious and comforting meal that is perfect for any occasion.