Irish-Inspired Brisket Shepherds Pie

Irish-Inspired Brisket Shepherds Pie is a hearty and delicious dish that is perfect for any occasion. This dish is a combination of tender brisket, creamy mashed potatoes, and flavorful vegetables that are sure to satisfy your taste buds.

To make this dish, you will need the following ingredients:

- 2 lbs. brisket
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 cup beef broth
- 1 cup Guinness beer
- 2 tbsp. tomato paste
- 2 tbsp. Worcestershire sauce
- 1 tsp. thyme
- 1 tsp. rosemary
- Salt and pepper, to taste
- 4 cups mashed potatoes
- 1 cup cheddar cheese, shredded

To start, preheat your oven to 375°F. In a large skillet, heat some oil over medium-high heat. Add the brisket and cook until browned on all sides. Remove the brisket from the skillet and set aside.
In the same skillet, add the onion, garlic, carrots, and celery. Cook until the vegetables are tender. Add the beef broth, Guinness beer, tomato paste, Worcestershire sauce, thyme, and rosemary. Stir to combine.
Return the brisket to the skillet and bring the mixture to a boil. Reduce the heat and let it simmer for about 2 hours or until the brisket is tender.
Once the brisket is cooked, remove it from the skillet and shred it into small pieces. Return the shredded brisket to the skillet and stir to combine with the vegetables and sauce.
Transfer the mixture to a baking dish and spread the mashed potatoes on top. Sprinkle the cheddar cheese on top of the mashed potatoes.
Bake the dish in the preheated oven for about 30 minutes or until the cheese is melted and bubbly.
This Irish-Inspired Brisket Shepherds Pie is a perfect combination of savory and creamy flavors. The tender brisket, flavorful vegetables, and creamy mashed potatoes make this dish a crowd-pleaser. It is a perfect dish for any occasion, whether it's a family dinner or a potluck party.
Type of dish: Main course
3 main ingredients: Brisket, mashed potatoes, cheddar cheese.