Recipes PRO - Indian Beef Curry Stew

Indian Beef Curry Stew

Indian Beef Curry Stew is a delicious and hearty dish that is perfect for any occasion. This dish is packed with flavor and is sure to satisfy your taste buds. To make this dish, you will need a few key ingredients, including beef, curry powder, and vegetables.
To start, you will need to gather your ingredients. For this recipe, you will need 2 pounds of beef, 2 tablespoons of curry powder, 1 onion, 2 cloves of garlic, 1 tablespoon of ginger, 2 cups of beef broth, 1 can of diced tomatoes, 1 cup of carrots, 1 cup of potatoes, and 1 cup of peas.
To begin cooking, heat a large pot over medium-high heat. Add the beef and cook until browned on all sides. Remove the beef from the pot and set it aside. Add the onion, garlic, and ginger to the pot and cook until the onion is translucent. Add the curry powder and cook for an additional minute.
Add the beef broth, diced tomatoes, carrots, potatoes, and peas to the pot. Bring the mixture to a boil, then reduce the heat and let it simmer for 1-2 hours, or until the beef is tender and the vegetables are cooked through.
Once the stew is done cooking, serve it hot with some rice or naan bread. The dish has a rich and savory flavor, with a hint of spice from the curry powder. The beef is tender and juicy, while the vegetables add a nice crunch and sweetness to the dish.
Overall, Indian Beef Curry Stew is a delicious and satisfying dish that is perfect for any occasion. It is easy to make and can be customized to your liking by adding more or less spice, or by using different vegetables. Give this dish a try and enjoy the flavors of India in your own home.
Type: Main Dish