Hungarian Goulash with Dumplings and Sour Cream

Hungarian Goulash with Dumplings and Sour Cream

Hungarian Goulash with Dumplings and Sour Cream is a hearty and flavorful dish that is perfect for a cozy dinner. This dish is a classic Hungarian recipe that is loved by many. The combination of tender beef, savory vegetables, and fluffy dumplings is sure to satisfy your taste buds.
To make this delicious dish, you will need the following ingredients:

For the Goulash:

- 1 pound beef chuck, cut into cubes
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 tablespoons paprika
- 1 teaspoon caraway seeds
- 2 cups beef broth
- 1 cup diced tomatoes
- 1 red bell pepper, chopped
- 1 tablespoon tomato paste
- Salt and pepper, to taste


For the Dumplings:

- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1 egg, beaten
For Serving:

- Sour cream
- Chopped parsley
To start, heat a large pot over medium-high heat. Add the beef and cook until browned on all sides. Remove the beef from the pot and set aside.
In the same pot, add the onion and garlic and cook until softened. Add the paprika and caraway seeds and cook for another minute.
Add the beef broth, diced tomatoes, red bell pepper, tomato paste, and the browned beef to the pot. Season with salt and pepper to taste. Bring the mixture to a boil, then reduce the heat and let it simmer for 1-2 hours, or until the beef is tender.
To make the dumplings, mix together the flour, baking powder, and salt in a bowl. In a separate bowl, whisk together the milk and egg. Add the wet ingredients to the dry ingredients and mix until just combined.
Drop spoonfuls of the dumpling batter into the simmering goulash. Cover the pot and let the dumplings cook for 10-15 minutes, or until they are cooked through.
To serve, ladle the goulash and dumplings into bowls. Top with a dollop of sour cream and chopped parsley.
This Hungarian Goulash with Dumplings and Sour Cream is a comforting and satisfying dish that is perfect for a chilly evening. The tender beef, flavorful vegetables, and fluffy dumplings all come together to create a delicious and hearty meal.
Type of dish: Main course
3 main ingredients: Beef, Paprika, Dumplings