Hungarian-style Beef Goulash with Potato and Paprika
Hungarian-style Beef Goulash with Potato and Paprika is a hearty and flavorful dish that will satisfy your cravings for a warm and comforting meal. This dish is perfect for a family dinner or a gathering with friends. The combination of tender beef, potatoes, and paprika creates a rich and savory flavor that will leave you wanting more.
Ingredients (serves 4):
- 1 lb beef chuck, cut into 1-inch cubes
- 2 tbsp vegetable oil
- 1 large onion, chopped
- 2 garlic cloves, minced
- 2 tbsp sweet paprika
- 1 tsp smoked paprika
- 1 tsp caraway seeds
- 2 cups beef broth
- 2 large potatoes, peeled and cut into 1-inch cubes
- Salt and pepper to taste
- Sour cream and chopped parsley for garnish
Cooking tips:
- Use a heavy-bottomed pot or Dutch oven to ensure even cooking and prevent burning.
- Brown the beef in batches to avoid overcrowding the pot and ensure a nice sear.
- Use a combination of sweet and smoked paprika for a well-rounded flavor.
- Add the potatoes towards the end of cooking to prevent them from becoming too mushy.
Instructions:
1. Heat the oil in a pot over medium-high heat. Add the beef and brown on all sides, about 5-7 minutes. Remove the beef from the pot and set aside.
2. Add the onion and garlic to the pot and sauté until softened, about 3-5 minutes.
3. Add the sweet and smoked paprika and caraway seeds and stir to combine.
4. Add the beef broth and bring to a simmer. Return the beef to the pot and stir to combine.
5. Cover the pot and simmer for 1 hour, stirring occasionally.
6. Add the potatoes and continue to simmer for another 30 minutes, or until the potatoes are tender.
7. Season with salt and pepper to taste.
8. Serve hot with a dollop of sour cream and chopped parsley for garnish.
This Hungarian-style Beef Goulash with Potato and Paprika is a delicious and filling dish that is perfect for a cozy night in. The tender beef, flavorful potatoes, and rich paprika sauce create a dish that is both comforting and satisfying. This dish is a classic example of Hungarian cuisine, and is sure to become a favorite in your household.
Type of dish: Main course
3 main ingredients: Beef, potatoes, paprika