Honey Sriracha Glazed Fried Chicken

Honey Sriracha Glazed Fried Chicken is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of sweet and spicy flavors that will leave your taste buds craving for more. To make this dish, you will need chicken, honey, Sriracha sauce, flour, cornstarch, eggs, salt, and pepper.
To start, preheat your oven to 375°F. In a bowl, mix together the flour, cornstarch, salt, and pepper. In another bowl, beat the eggs. Dip the chicken pieces in the egg mixture, then coat them in the flour mixture. Heat up some oil in a frying pan and fry the chicken until it is golden brown and crispy.
While the chicken is frying, mix together the honey and Sriracha sauce in a small bowl. Once the chicken is done, brush the honey Sriracha glaze over the chicken and place it in the oven for 10-15 minutes until the glaze is caramelized and the chicken is cooked through.
Serve the Honey Sriracha Glazed Fried Chicken hot with your favorite sides. This dish is perfect for any occasion and is sure to be a crowd-pleaser. The chicken is crispy on the outside and juicy on the inside, and the honey Sriracha glaze adds the perfect amount of sweetness and spice.
Type: Main Dish

Ingredients:

- Chicken
- Honey
- Sriracha sauce

Cooking Tips:

- Preheat the oven before frying the chicken
- Mix the honey and Sriracha sauce in a small bowl before brushing it over the chicken
- Serve the chicken hot with your favorite sides
Appearance:
The Honey Sriracha Glazed Fried Chicken is golden brown and crispy on the outside, with a caramelized glaze that adds a beautiful shine to the dish.
Taste:
The chicken is juicy and tender on the inside, with a crispy coating that adds a satisfying crunch. The honey Sriracha glaze adds the perfect amount of sweetness and spice, making this dish a perfect balance of flavors.