Recipes PRO - Honey Glazed Ham with Raspberry Jam

Honey Glazed Ham with Raspberry Jam

Honey Glazed Ham with Raspberry Jam is a delectable dish that combines the sweetness of honey and the tanginess of raspberry jam. This dish is perfect for any special occasion or holiday gathering. The combination of flavors in this dish is sure to impress your guests and leave them wanting more.
To make this dish, you will need a fully cooked ham, honey, raspberry jam, brown sugar, Dijon mustard, and cloves. For every 8 servings, you will need a 7-8 pound ham.
To start, preheat your oven to 325°F. Place the ham in a roasting pan and score the surface with a sharp knife. In a small bowl, mix together the honey, raspberry jam, brown sugar, Dijon mustard, and cloves. Brush the mixture over the ham, making sure to get it into the scored surface.
Cover the ham with foil and bake for 1 hour and 30 minutes. Remove the foil and continue baking for an additional 30 minutes, basting the ham with the glaze every 10 minutes.
Once the ham is done, remove it from the oven and let it rest for 10-15 minutes before slicing. The appearance of this dish is stunning, with a beautiful golden glaze that is sure to impress your guests.
The taste of this dish is equally impressive. The sweetness of the honey and raspberry jam is perfectly balanced with the tanginess of the Dijon mustard and cloves. The ham is tender and juicy, making it the perfect centerpiece for any holiday meal.
Honey Glazed Ham with Raspberry Jam is a perfect dish for any special occasion or holiday gathering. It is easy to make and is sure to impress your guests. This dish is a combination of sweet and tangy flavors that will leave your taste buds wanting more.
Type: Main Dish