Honey-Baked Pomegranate Ham

Honey-Baked Pomegranate Ham is a delicious and flavorful dish that is perfect for any occasion. This dish is a combination of sweet and savory flavors that will leave your taste buds wanting more. The main ingredients of this dish are ham, honey, and pomegranate juice.
To make this dish, you will need a fully cooked ham, honey, pomegranate juice, brown sugar, Dijon mustard, and ground cloves. Preheat your oven to 325°F. In a small bowl, mix together the honey, pomegranate juice, brown sugar, Dijon mustard, and ground cloves. Place the ham in a roasting pan and brush the honey mixture over the ham. Cover the ham with foil and bake for 1 hour and 30 minutes. Remove the foil and continue to bake for an additional 30 minutes, basting the ham with the honey mixture every 10 minutes.
The appearance of this dish is stunning, with a beautiful golden glaze on the outside of the ham. The taste is sweet and savory, with a hint of tanginess from the pomegranate juice. This dish is perfect for any holiday gathering or special occasion.
Type: Main Dish

Ingredients:

- Ham
- Honey
- Pomegranate Juice

Cooking Tips:

- Make sure to baste the ham with the honey mixture every 10 minutes to ensure that it stays moist and flavorful.
- Let the ham rest for 10-15 minutes before slicing to allow the juices to redistribute.
Overall, Honey-Baked Pomegranate Ham is a delicious and impressive dish that is sure to impress your guests. With its sweet and savory flavors and stunning appearance, this dish is perfect for any special occasion.