Hoisin and Sesame Roasted Duck
Hoisin and Sesame Roasted Duck Recipe: A Delicious Asian Delight
Looking for a mouth-watering Asian dish that will leave your taste buds craving for more? Try making the Hoisin and Sesame Roasted Duck! This dish is a perfect blend of sweet and savory flavors that will surely satisfy your cravings.
Ingredients (serves 4):
- 1 whole duck (about 4-5 lbs)
- 1/4 cup hoisin sauce
- 2 tbsp soy sauce
- 2 tbsp honey
- 2 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp grated ginger
- 1 tbsp minced garlic
- 1 tsp Chinese five-spice powder
- Salt and pepper to taste
- 2 tbsp sesame seeds
- 2 green onions, thinly sliced
Cooking Tips:
- Make sure to pat the duck dry with paper towels before seasoning it to ensure a crispy skin.
- Use a roasting rack to elevate the duck and allow the fat to drip off.
- Baste the duck with the sauce every 20 minutes to keep it moist and flavorful.
- Let the duck rest for 10-15 minutes before carving to allow the juices to redistribute.
Cooking Process:
1. Preheat the oven to 375°F.
2. In a small bowl, whisk together the hoisin sauce, soy sauce, honey, sesame oil, rice vinegar, ginger, garlic, Chinese five-spice powder, salt, and pepper.
3. Place the duck on a roasting rack and brush it with the sauce.
4. Roast the duck for 2-2 1/2 hours, basting it with the sauce every 20 minutes.
5. In the last 10 minutes of cooking, sprinkle the sesame seeds over the duck and return it to the oven.
6. Once the duck is cooked, remove it from the oven and let it rest for 10-15 minutes.
7. Carve the duck and serve it with the remaining sauce and sliced green onions.
Appearance and Taste:
The Hoisin and Sesame Roasted Duck is a beautiful dish with a crispy, golden-brown skin and tender, juicy meat. The sauce adds a sweet and savory flavor to the duck, while the sesame seeds give it a nutty crunch. The dish has a rich, complex flavor that is sure to impress your guests.
Type of Dish: Main Course
3 Main Ingredients: Duck, Hoisin Sauce, Sesame Seeds
In conclusion, the Hoisin and Sesame Roasted Duck is a must-try dish for anyone who loves Asian cuisine. With its delicious blend of flavors and tender, juicy meat, it is sure to become a favorite in your household. So, why not give it a try and impress your family and friends with your culinary skills?
