Herb-Marinated Stuffed Chicken Roulades
Herb-Marinated Stuffed Chicken Roulades - A Delicious and Healthy Meal
Looking for a delicious and healthy meal that's easy to make? Try our Herb-Marinated Stuffed Chicken Roulades! This dish is perfect for any occasion, whether it's a family dinner or a special occasion. With its flavorful herbs and tender chicken, it's sure to be a hit with everyone.
Ingredients (serves 4):
- 4 boneless, skinless chicken breasts
- 1/2 cup chopped fresh herbs (such as parsley, thyme, and rosemary)
- 1/4 cup olive oil
- 1/4 cup white wine vinegar
- 1/4 cup Dijon mustard
- 1/4 cup honey
- Salt and pepper to taste
- 4 slices of prosciutto
- 4 slices of mozzarella cheese
Cooking Tips:
- Pound the chicken breasts to an even thickness before marinating to ensure even cooking.
- Use toothpicks to secure the roulades before cooking.
- Let the roulades rest for a few minutes before slicing to allow the juices to redistribute.
Instructions:
1. In a small bowl, whisk together the herbs, olive oil, white wine vinegar, Dijon mustard, honey, salt, and pepper.
2. Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness.
3. Spread the herb mixture over the chicken breasts, then top each with a slice of prosciutto and a slice of mozzarella cheese.
4. Roll up the chicken breasts tightly, tucking in the ends to create a neat package. Secure with toothpicks.
5. Heat a large skillet over medium-high heat. Add the roulades and cook for 3-4 minutes per side, until browned and cooked through.
6. Remove the toothpicks and let the roulades rest for a few minutes before slicing and serving.
Appearance and Taste:
The Herb-Marinated Stuffed Chicken Roulades are a beautiful dish with a golden brown exterior and a tender, juicy interior. The herbs and cheese add a burst of flavor to the chicken, while the prosciutto adds a salty, savory note. This dish is sure to impress your guests with its delicious taste and elegant presentation.
Type of Dish: Main Course
3 Main Ingredients:
- Chicken breasts
- Fresh herbs
- Prosciutto
