Herb-Infused Lemon Chicken

Herb-Infused Lemon Chicken Recipe: A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Try our Herb-Infused Lemon Chicken recipe! This dish is perfect for those who want to enjoy a flavorful and nutritious meal without spending hours in the kitchen.

Ingredients (serves 4):

- 4 boneless, skinless chicken breasts
- 2 lemons, sliced
- 4 cloves garlic, minced
- 2 tbsp fresh rosemary, chopped
- 2 tbsp fresh thyme, chopped
- 2 tbsp fresh parsley, chopped
- 1/4 cup olive oil
- Salt and pepper to taste

Cooking Tips:

- Use fresh herbs for the best flavor.
- Marinate the chicken for at least 30 minutes to allow the flavors to infuse.
- Use a meat thermometer to ensure the chicken is cooked through.

Instructions:

1. Preheat the oven to 375°F.
2. In a small bowl, mix together the garlic, rosemary, thyme, parsley, olive oil, salt, and pepper.
3. Place the chicken breasts in a baking dish and pour the herb mixture over them, making sure to coat each piece evenly.
4. Arrange the lemon slices on top of the chicken.
5. Bake for 25-30 minutes, or until the chicken is cooked through and the juices run clear.
6. Serve hot and enjoy!
Appearance and Taste:
This Herb-Infused Lemon Chicken dish is a beautiful golden brown color with a fragrant aroma of fresh herbs and lemon. The chicken is tender and juicy, with a tangy and savory flavor that's perfectly balanced by the herbs. The lemon slices add a bright and refreshing touch to the dish, making it a perfect meal for any occasion.
Type of Dish: Main Course

3 Main Ingredients:

- Chicken breasts
- Fresh herbs (rosemary, thyme, parsley)
- Lemon slices