Hawaiian Teriyaki Salmon Package

Hawaiian Teriyaki Salmon Package - A Delicious and Healthy Meal
Looking for a delicious and healthy meal that's easy to make? Try the Hawaiian Teriyaki Salmon Package! This dish is packed with flavor and nutrients, making it the perfect choice for a quick and satisfying dinner.

To make this dish, you'll need the following ingredients:

- 4 salmon fillets
- 1/2 cup teriyaki sauce
- 1/4 cup pineapple juice
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 1 cup cooked rice

To prepare the dish, preheat your oven to 375 degrees F. In a bowl, mix together the teriyaki sauce, pineapple juice, brown sugar, soy sauce, rice vinegar, garlic, and ginger. Place each salmon fillet on a piece of aluminum foil and pour the teriyaki sauce mixture over each fillet. Top each fillet with sliced bell peppers and onions. Fold the aluminum foil to create a package and place the packages on a baking sheet. Bake for 20-25 minutes, or until the salmon is cooked through.
Once the salmon is cooked, remove it from the oven and carefully open the packages. Serve each fillet with a scoop of cooked rice.
This dish is a perfect combination of sweet and savory flavors, with the teriyaki sauce and pineapple juice adding a touch of sweetness to the salmon. The bell peppers and onions add a nice crunch and texture to the dish, while the rice provides a hearty base. Overall, the Hawaiian Teriyaki Salmon Package is a delicious and healthy meal that's sure to satisfy your taste buds.
Type of dish: Baked Salmon
Main ingredients: Salmon, Teriyaki sauce, Pineapple juice