Ham and Pineapple Calzone

Ham and Pineapple Calzone is a delicious Italian dish that is perfect for any meal of the day. This savory dish is made with a crispy crust, filled with ham, pineapple, and cheese, and baked to perfection. If you're looking for a quick and easy meal that is sure to satisfy your taste buds, then this recipe is perfect for you.

Ingredients (per serving):

- 1 pizza dough ball
- 2 slices of ham, chopped
- 1/4 cup of pineapple chunks
- 1/4 cup of shredded mozzarella cheese
- 1/4 cup of tomato sauce
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of dried oregano
- Salt and pepper to taste

Cooking Tips:

- Preheat your oven to 425°F.
- Roll out the pizza dough into a circle shape.
- Spread the tomato sauce over the dough, leaving a 1-inch border around the edges.
- Sprinkle the garlic powder and dried oregano over the tomato sauce.
- Add the chopped ham, pineapple chunks, and shredded mozzarella cheese on top of the tomato sauce.
- Fold the dough over the filling and pinch the edges to seal.
- Brush the top of the calzone with olive oil.
- Bake for 15-20 minutes or until the crust is golden brown.
Appearance and Taste:
The Ham and Pineapple Calzone is a beautiful golden brown color with a crispy crust. The filling is bursting with flavor, with the sweetness of the pineapple perfectly complementing the salty ham and melted cheese. The tomato sauce adds a tangy flavor that ties everything together. This dish is sure to be a crowd-pleaser and will leave you feeling satisfied and full.
Type of Dish:
Savory Calzone

Main Ingredients:

- Ham
- Pineapple
- Mozzarella Cheese