Grilled Salmon with Dijon Mustard Sauce

Grilled Salmon with Dijon Mustard Sauce is a delicious and healthy dish that is perfect for any occasion. This dish is made with fresh salmon fillets that are grilled to perfection and topped with a tangy Dijon mustard sauce. The combination of the smoky flavor of the grilled salmon and the zesty taste of the mustard sauce is simply irresistible.

To make this dish, you will need the following ingredients:

- 4 salmon fillets
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste

To start, preheat your grill to medium-high heat. While the grill is heating up, prepare the Dijon mustard sauce by mixing together the Dijon mustard, honey, olive oil, lemon juice, salt, and pepper in a small bowl.
Next, season the salmon fillets with salt and pepper and brush them with the Dijon mustard sauce. Place the salmon fillets on the grill and cook for about 5-7 minutes on each side, or until the salmon is cooked through and flakes easily with a fork.
Once the salmon is cooked, remove it from the grill and serve it hot with the remaining Dijon mustard sauce on top. This dish is perfect for serving with a side of roasted vegetables or a fresh salad.
Grilled Salmon with Dijon Mustard Sauce is a healthy and flavorful dish that is perfect for any occasion. The smoky flavor of the grilled salmon and the tangy taste of the mustard sauce make for a delicious combination that is sure to impress your guests. This dish is easy to prepare and can be made in just a few minutes, making it a great option for busy weeknights or weekend dinners.
Type of dish: Grilled Salmon
Main ingredients: Salmon, Dijon mustard, honey