Green Chile and Black Bean Filled Wraps

Green Chile and Black Bean Filled Wraps are a delicious and healthy dish that is perfect for any meal. These wraps are packed with flavor and are easy to make. The combination of green chiles and black beans creates a savory and spicy filling that is sure to satisfy your taste buds.

To make these wraps, you will need the following ingredients per serving:

- 1 large flour tortilla
- 1/4 cup cooked black beans
- 1/4 cup diced green chiles
- 1/4 cup shredded cheddar cheese
- 1/4 cup diced tomatoes
- 1/4 cup shredded lettuce
- 1 tablespoon sour cream
- Salt and pepper to taste

To start, heat a large skillet over medium heat. Warm the tortilla in the skillet for about 30 seconds on each side. Remove the tortilla from the skillet and set it aside.
In the same skillet, add the black beans and green chiles. Cook for about 2-3 minutes, stirring occasionally. Season with salt and pepper to taste.
To assemble the wrap, place the tortilla on a flat surface. Add the black bean and green chile mixture to the center of the tortilla. Top with shredded cheese, diced tomatoes, shredded lettuce, and a dollop of sour cream.
Fold the sides of the tortilla in towards the center, then roll the tortilla up tightly. Serve immediately and enjoy!
These Green Chile and Black Bean Filled Wraps are a perfect combination of spicy and savory flavors. The appearance of the dish is colorful and appetizing, with the bright green chiles and red tomatoes adding a pop of color to the dish. The taste is rich and satisfying, with the creamy sour cream balancing out the spiciness of the green chiles.
Type of dish: Wraps
Main ingredients: Black beans, Green chiles, Flour tortilla