Chicken and Black Olive Flavorful Rolls
Chicken and Black Olive Flavorful Rolls are a delicious and easy-to-make dish that will impress your guests. These rolls are perfect for a quick lunch or dinner and can be served with a side salad or some roasted vegetables. The combination of chicken and black olives creates a unique and flavorful taste that will leave you wanting more.
Ingredients (serves 4):
- 4 chicken breasts
- 1 cup black olives, pitted and chopped
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 2 cloves garlic, minced
- Salt and pepper to taste
- Olive oil for cooking
Cooking tips:
- Pound the chicken breasts to an even thickness before rolling them to ensure they cook evenly.
- Use toothpicks to secure the rolls and prevent them from falling apart during cooking.
- If you don't have fresh herbs, you can use dried herbs instead, but reduce the amount by half.
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a bowl, mix together the black olives, breadcrumbs, Parmesan cheese, parsley, basil, garlic, salt, and pepper.
3. Lay the chicken breasts flat on a cutting board and spread the olive mixture evenly over each one.
4. Roll up the chicken breasts tightly and secure with toothpicks.
5. Heat some olive oil in a large skillet over medium-high heat.
6. Add the chicken rolls and cook for 2-3 minutes on each side until browned.
7. Transfer the chicken rolls to a baking dish and bake in the oven for 20-25 minutes until cooked through.
8. Remove the toothpicks before serving.
Appearance and taste:
These Chicken and Black Olive Flavorful Rolls are a beautiful golden brown color on the outside and filled with a delicious mixture of black olives, breadcrumbs, and herbs on the inside. The chicken is tender and juicy, and the black olives add a salty and tangy flavor that complements the chicken perfectly. This dish is a perfect combination of savory and flavorful, and is sure to be a hit with your family and friends.
Type of dish: Main course
3 main ingredients: Chicken, black olives, breadcrumbs
