Greek Style Turkey Burgers with Yogurt Sauce
Greek Style Turkey Burgers with Yogurt Sauce is a delicious and healthy dish that is perfect for any occasion. This dish is made with ground turkey, feta cheese, and Greek yogurt, which gives it a unique and flavorful taste.
To make this dish, you will need the following ingredients:
For the burgers:
- 1 pound ground turkey
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 1/4 cup chopped red onion
- 1 tablespoon lemon juice
- 1 teaspoon dried oregano
- Salt and pepper to taste
For the yogurt sauce:
- 1 cup Greek yogurt
- 1/4 cup chopped fresh dill
- 1/4 cup chopped cucumber
- 1 tablespoon lemon juice
- Salt and pepper to taste
To start, mix all the ingredients for the burgers in a large bowl. Form the mixture into 4-6 patties, depending on how big you want them. Heat a grill or grill pan over medium-high heat and cook the burgers for 5-6 minutes on each side, or until they are cooked through.
While the burgers are cooking, make the yogurt sauce by mixing all the ingredients in a small bowl. Season with salt and pepper to taste.
Once the burgers are done, serve them on buns with a dollop of the yogurt sauce on top. You can also add some lettuce, tomato, and red onion for extra flavor and crunch.
This dish is perfect for a summer barbecue or a quick and easy weeknight dinner. The Greek flavors of the feta cheese, mint, and oregano give the burgers a unique and delicious taste, while the yogurt sauce adds a cool and creamy contrast. Overall, this dish is a healthy and flavorful option that everyone will love.
Type of dish: Main course
3 main ingredients: Ground turkey, feta cheese, Greek yogurt.