Greek Chicken Gyro Filling

Greek Chicken Gyro Filling is a delicious and healthy dish that is perfect for any occasion. This dish is made with tender chicken, fresh vegetables, and flavorful spices that will leave your taste buds wanting more. The key to making this dish is to use high-quality ingredients and to follow the recipe carefully.

To make this dish, you will need the following ingredients:

- 1 pound boneless, skinless chicken breasts, sliced into thin strips
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 red onion, sliced
- 1/2 red bell pepper, sliced
- 1/2 green bell pepper, sliced
- 1/2 cup crumbled feta cheese
- 4 pita breads

To start, heat the olive oil in a large skillet over medium-high heat. Add the chicken strips and season with oregano, thyme, garlic powder, salt, and black pepper. Cook for 5-7 minutes, or until the chicken is cooked through and no longer pink.
Next, add the sliced onion and bell peppers to the skillet and cook for an additional 3-5 minutes, or until the vegetables are tender and slightly caramelized.
To assemble the gyro filling, place a pita bread on a plate and add a generous amount of the chicken and vegetable mixture. Top with crumbled feta cheese and fold the pita bread in half.
The Greek Chicken Gyro Filling is a mouthwatering dish that is perfect for lunch or dinner. The tender chicken, fresh vegetables, and flavorful spices create a delicious and satisfying meal that is sure to please. The dish is easy to prepare and can be customized to suit your taste preferences. Whether you are a fan of spicy or mild flavors, this dish is sure to satisfy your cravings.
Type of dish: Main course
3 main ingredients: Chicken, vegetables, feta cheese