Greek Chicken and Vegetable Pita Wraps

Greek Chicken and Vegetable Pita Wraps are a delicious and healthy meal that is perfect for any occasion. This dish is a combination of tender chicken, fresh vegetables, and flavorful spices, all wrapped up in a warm pita bread. If you're looking for a quick and easy meal that is both satisfying and nutritious, then this recipe is perfect for you.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/4 cup diced red onion
- 1/4 cup diced cucumber
- 1/4 cup diced tomato
- 1/4 cup crumbled feta cheese
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 1 whole wheat pita bread

To start, preheat your oven to 375°F. Season the chicken breast with oregano, salt, and pepper, and then bake it in the oven for 20-25 minutes, or until fully cooked. Once the chicken is done, let it cool for a few minutes before slicing it into thin strips.
While the chicken is cooking, prepare the vegetables by dicing the red onion, cucumber, and tomato. Toss the vegetables together in a bowl with olive oil, salt, and pepper.
To assemble the wraps, warm the pita bread in the oven or microwave for a few seconds. Then, place the sliced chicken on top of the pita bread, followed by the vegetable mixture and crumbled feta cheese. Roll up the pita bread tightly, and enjoy!
These Greek Chicken and Vegetable Pita Wraps are a perfect combination of savory and fresh flavors. The tender chicken, juicy vegetables, and tangy feta cheese all come together to create a delicious and satisfying meal. This dish is perfect for lunch or dinner, and can be easily customized to suit your taste preferences.
Type of dish: Main course
Main ingredients: Chicken, vegetables, pita bread