Greek-inspired Lemon Chicken Avgolemono Soup

Greek-inspired Lemon Chicken Avgolemono Soup is a delicious and hearty soup that is perfect for any occasion. This soup is made with a combination of chicken, lemon, and eggs, which gives it a unique and tangy flavor that is sure to please your taste buds.

To make this soup, you will need the following ingredients per serving:

- 1 cup of chicken broth
- 1/2 cup of cooked shredded chicken
- 1 egg
- 1/2 lemon, juiced
- 1 tablespoon of cornstarch
- Salt and pepper to taste
- Fresh parsley for garnish

To start, heat the chicken broth in a pot over medium heat. Add the shredded chicken and let it simmer for a few minutes. In a separate bowl, whisk together the egg, lemon juice, and cornstarch until smooth. Slowly pour the egg mixture into the pot while stirring constantly. Continue to stir until the soup thickens, about 5 minutes. Season with salt and pepper to taste.
The appearance of this soup is a creamy and light yellow color with small pieces of shredded chicken throughout. The taste is tangy and savory with a hint of lemon that is not overpowering.
This Greek-inspired Lemon Chicken Avgolemono Soup is perfect for any occasion, whether it's a cozy night in or a dinner party with friends. It's easy to make and can be served as a starter or a main course.
Type: Soup
Main ingredients: Chicken, Lemon, Egg
In conclusion, if you're looking for a delicious and easy-to-make soup that is sure to impress, try making this Greek-inspired Lemon Chicken Avgolemono Soup. It's a perfect combination of tangy and savory flavors that will leave you wanting more.