Garlic Butter Piccata Chicken
Garlic Butter Piccata Chicken is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of tender chicken breasts, tangy lemon, and savory garlic butter sauce. It is a perfect blend of flavors that will leave your taste buds craving for more.
To make this dish, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/2 cup chicken broth
- 1/4 cup fresh lemon juice
- 2 tablespoons capers
- 2 tablespoons chopped fresh parsley
To start, season the chicken breasts with salt and pepper. Dredge the chicken in flour and shake off any excess. In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add the chicken and cook until golden brown on both sides, about 3-4 minutes per side. Remove the chicken from the skillet and set aside.
In the same skillet, melt the remaining 2 tablespoons of butter. Add the minced garlic and cook until fragrant, about 30 seconds. Add the chicken broth, lemon juice, and capers. Bring the mixture to a simmer and cook until the sauce has thickened slightly, about 5 minutes.
Return the chicken to the skillet and spoon the sauce over the chicken. Cook for an additional 2-3 minutes, until the chicken is cooked through and the sauce has thickened. Garnish with chopped parsley and serve hot.
This Garlic Butter Piccata Chicken dish is a perfect combination of tangy and savory flavors. The chicken is tender and juicy, and the sauce is rich and flavorful. This dish is perfect for a family dinner or a special occasion. It is easy to make and can be served with a side of pasta or vegetables.
Type: Main Dish
Ingredients:
- Chicken breasts
- Garlic
- Butter
Cooking Tips:
- Season the chicken breasts with salt and pepper before cooking.
- Dredge the chicken in flour to create a crispy coating.
- Use fresh lemon juice for the best flavor.
- Garnish with chopped parsley for a pop of color.
Appearance:
The Garlic Butter Piccata Chicken dish is a beautiful golden brown color with a rich and creamy sauce. The chicken is tender and juicy, and the sauce is thick and flavorful. The dish is garnished with chopped parsley, which adds a pop of color to the plate.
Taste:
The Garlic Butter Piccata Chicken dish is a perfect blend of tangy and savory flavors. The chicken is tender and juicy, and the sauce is rich and flavorful. The garlic and lemon add a tangy kick to the dish, while the butter adds a creamy and savory flavor. The capers add a salty and briny flavor to the dish, which complements the other flavors perfectly. Overall, this dish is a delicious and satisfying meal that is sure to please everyone at the table.
