Festive Pomegranate Ham Delight

Festive Pomegranate Ham Delight is a mouth-watering dish that is perfect for any special occasion. This dish is a perfect combination of sweet and savory flavors that will leave your taste buds craving for more. This dish is made with a juicy ham that is glazed with a delicious pomegranate sauce that is sure to impress your guests.

Ingredients:

- 1 fully cooked ham (7-9 pounds)
- 1 cup pomegranate juice
- 1/2 cup brown sugar
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup apple cider vinegar
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg

Serves: 10-12

Cooking Tips:

- Make sure to score the ham before glazing it to allow the flavors to seep in.
- Baste the ham with the glaze every 20 minutes to ensure that it is evenly coated.
- Let the ham rest for 10-15 minutes before slicing to allow the juices to settle.

Cooking Process:

1. Preheat the oven to 325°F.
2. Place the ham in a roasting pan and score the surface in a diamond pattern.
3. In a saucepan, combine the pomegranate juice, brown sugar, honey, Dijon mustard, apple cider vinegar, cinnamon, cloves, and nutmeg. Bring to a boil and then reduce the heat to low and let it simmer for 10-15 minutes.
4. Brush the ham with the glaze and bake for 2-2.5 hours, basting every 20 minutes.
5. Once the ham is cooked, remove it from the oven and let it rest for 10-15 minutes before slicing.
Appearance and Taste:
Festive Pomegranate Ham Delight is a beautiful dish that is sure to impress your guests. The ham is perfectly glazed with a rich, deep red pomegranate sauce that is both sweet and savory. The ham is juicy and tender, with a subtle hint of cinnamon, cloves, and nutmeg. The glaze adds a burst of flavor that complements the ham perfectly. This dish is a true delight for the senses.
Type: Main Dish
Ingredients: Ham, Pomegranate Juice, Brown Sugar