Egyptian koshari with lentils and scrambled egg

Egyptian koshari with lentils and scrambled egg

Egyptian Koshari with Lentils and Scrambled Egg - A Delicious and Nutritious Meal
Egyptian Koshari with Lentils and Scrambled Egg is a popular and healthy dish that is easy to make and packed with flavor. This dish is a perfect blend of lentils, rice, pasta, and scrambled eggs, making it a complete meal that is both filling and satisfying. This dish is perfect for breakfast, lunch, or dinner and can be enjoyed by people of all ages.

Ingredients (serves 4):

- 1 cup of brown lentils
- 1 cup of white rice
- 1 cup of elbow macaroni
- 4 eggs
- 1 onion, chopped
- 2 garlic cloves, minced
- 2 tablespoons of olive oil
- 1 tablespoon of cumin
- 1 tablespoon of paprika
- Salt and pepper to taste


Cooking Tips:

- Rinse the lentils and soak them in water for at least 30 minutes before cooking.
- Cook the rice and macaroni separately according to package instructions.
- Use a non-stick pan to scramble the eggs to prevent sticking.
Cooking Process:

1. In a large pot, cook the lentils in boiling water for 20-25 minutes or until tender. Drain and set aside.
2. In a separate pot, cook the rice according to package instructions. Set aside.
3. Cook the macaroni in boiling water for 8-10 minutes or until al dente. Drain and set aside.
4. In a pan, heat the olive oil over medium heat. Add the chopped onion and minced garlic and sauté until fragrant.
5. Add the cooked lentils, cumin, paprika, salt, and pepper to the pan and stir well.
6. Add the cooked rice and macaroni to the pan and stir until well combined.
7. In a separate non-stick pan, scramble the eggs until cooked through.
8. Serve the koshari in bowls and top with the scrambled eggs.
Appearance and Taste:
Egyptian Koshari with Lentils and Scrambled Egg is a colorful and flavorful dish that is sure to impress. The lentils, rice, and macaroni create a beautiful blend of textures and flavors, while the scrambled eggs add a creamy and savory touch. The dish is garnished with chopped parsley and served with a side of hot sauce for an extra kick. This dish is a perfect balance of protein, carbohydrates, and healthy fats, making it a nutritious and delicious meal.
Type of Dish: Main Course
3 Main Ingredients:

- Lentils
- Rice
- Scrambled Eggs