Eggplant Parmesan
Eggplant Parmesan is a classic Italian dish that is loved by many. This delicious vegetarian dish is made with layers of eggplant, tomato sauce, and cheese. It's a perfect comfort food that can be served as a main course or as a side dish.
To make Eggplant Parmesan, you will need the following ingredients per serving:
- 1 medium-sized eggplant
- 1/2 cup of all-purpose flour
- 1 egg, beaten
- 1 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
- 1 cup of tomato sauce
- 1 cup of shredded mozzarella cheese
- Salt and pepper to taste
- Olive oil for frying
To start, slice the eggplant into 1/4 inch thick rounds. Season the eggplant slices with salt and let them sit for 30 minutes to remove excess moisture. After 30 minutes, rinse the eggplant slices and pat them dry with a paper towel.
Next, set up a breading station by placing the flour, beaten egg, and breadcrumbs in separate bowls. Dip each eggplant slice in the flour, then the egg, and finally the breadcrumbs. Make sure to coat each slice evenly.
Heat a large skillet over medium-high heat and add enough olive oil to cover the bottom of the pan. Fry the eggplant slices until they are golden brown on both sides. Place the fried eggplant slices on a paper towel to remove excess oil.
Preheat the oven to 375°F. In a baking dish, spread a layer of tomato sauce on the bottom. Add a layer of fried eggplant slices on top of the tomato sauce. Sprinkle grated Parmesan cheese and shredded mozzarella cheese on top of the eggplant slices. Repeat the layers until all the ingredients are used up.
Bake the Eggplant Parmesan in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly. Let it cool for a few minutes before serving.
Eggplant Parmesan is a delicious and hearty dish that is perfect for any occasion. The crispy fried eggplant slices are layered with tangy tomato sauce and melted cheese, creating a perfect balance of flavors and textures. This dish is sure to impress your guests and leave them wanting more.
Type of dish: Vegetarian Main Course
Main ingredients: Eggplant, Tomato Sauce, Cheese
