Crispy Kalbi Fried Chicken

Crispy Kalbi Fried Chicken is a delicious and easy-to-make dish that will satisfy your cravings for something crispy and savory. This dish is a perfect combination of Korean and American flavors, making it a unique and flavorful meal that everyone will love.

To make this dish, you will need the following ingredients:

- 1 pound boneless, skinless chicken thighs
- 1/2 cup all-purpose flour
- 1/2 cup cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup buttermilk
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 2 tablespoons sesame oil
- 2 tablespoons rice vinegar
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 1/4 teaspoon red pepper flakes
- Vegetable oil, for frying


To start, cut the chicken thighs into bite-sized pieces and set aside. In a large bowl, whisk together the flour, cornstarch, baking powder, salt, and black pepper. In another bowl, whisk together the buttermilk, soy sauce, brown sugar, sesame oil, rice vinegar, garlic, ginger, and red pepper flakes.
Add the chicken pieces to the buttermilk mixture and toss to coat. Let the chicken marinate for at least 30 minutes, or up to 4 hours in the refrigerator.
When you're ready to cook, heat about 1 inch of vegetable oil in a large, deep skillet over medium-high heat. Working in batches, remove the chicken from the marinade and dredge in the flour mixture, shaking off any excess. Fry the chicken in the hot oil until golden brown and crispy, about 3-4 minutes per side. Drain on paper towels and repeat with the remaining chicken.
Serve the Crispy Kalbi Fried Chicken hot, garnished with sliced green onions and sesame seeds. This dish is perfect for a quick and easy weeknight dinner, or as a party appetizer that will impress your guests.
In summary, Crispy Kalbi Fried Chicken is a mouth-watering fusion dish that combines Korean and American flavors. This dish is crispy, savory, and packed with flavor, thanks to the soy sauce, brown sugar, sesame oil, and other delicious ingredients. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type of dish: Appetizer/Main Course
Main ingredients: Chicken, Soy Sauce, Brown Sugar