Creamy Sweet Potato and Beef Casserole

Creamy Sweet Potato and Beef Casserole is a delicious and hearty dish that is perfect for any occasion. This casserole is made with tender beef, creamy sweet potatoes, and a variety of flavorful spices that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients per serving:

- 1/2 pound ground beef
- 1/2 cup diced sweet potatoes
- 1/4 cup diced onions
- 1/4 cup diced bell peppers
- 1/4 cup diced tomatoes
- 1/4 cup beef broth
- 1/4 cup heavy cream
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- Salt and pepper to taste

To start, preheat your oven to 375 degrees Fahrenheit. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat and set the beef aside.
In the same skillet, add the sweet potatoes, onions, bell peppers, and tomatoes. Cook for 5-7 minutes or until the vegetables are tender.
Add the beef broth, heavy cream, garlic powder, onion powder, paprika, salt, and pepper to the skillet. Stir well to combine.
Add the cooked beef back to the skillet and stir to combine.
Transfer the mixture to a casserole dish and bake for 20-25 minutes or until the sweet potatoes are tender and the casserole is heated through.
The Creamy Sweet Potato and Beef Casserole is a perfect combination of savory and sweet flavors. The beef is tender and juicy, while the sweet potatoes add a creamy and slightly sweet taste to the dish. The spices add a depth of flavor that will leave you wanting more.
This dish can be classified as a casserole and its three main ingredients are beef, sweet potatoes, and heavy cream.
Overall, the Creamy Sweet Potato and Beef Casserole is a delicious and satisfying dish that is perfect for any occasion. Give it a try and enjoy the delicious flavors!