Creamy Parmesan Chicken and Noodle Bisque

Creamy Parmesan Chicken and Noodle Bisque is a delicious and hearty soup that is perfect for any occasion. This dish is made with tender chicken, creamy parmesan cheese, and flavorful noodles, making it a satisfying meal that will leave you feeling full and satisfied.

To make this dish, you will need the following ingredients:

- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 8 ounces egg noodles
- Salt and pepper, to taste
- Fresh parsley, chopped (optional)

To start, heat the olive oil in a large pot over medium-high heat. Add the chicken and cook until browned on all sides, about 5-7 minutes. Remove the chicken from the pot and set aside.
In the same pot, add the onion and garlic and cook until softened, about 3-5 minutes. Add the chicken broth and bring to a boil. Reduce the heat and simmer for 10 minutes.
Add the heavy cream and parmesan cheese to the pot and stir until the cheese is melted and the soup is creamy. Add the egg noodles and cook until tender, about 8-10 minutes.
Return the chicken to the pot and season with salt and pepper, to taste. Serve hot, garnished with fresh parsley, if desired.
Creamy Parmesan Chicken and Noodle Bisque is a comforting and satisfying soup that is perfect for a cozy night in. The creamy texture of the soup is balanced perfectly with the tender chicken and flavorful noodles, making it a dish that is sure to please everyone at the table.
Type of dish: Soup/Bisque
Main ingredients: Chicken, Parmesan cheese, Noodles