Creamy Lemon Herb Chicken with Yogurt Sauce

Creamy Lemon Herb Chicken with Yogurt Sauce is a delicious and healthy dish that is perfect for any occasion. This dish is made with tender chicken breasts that are cooked in a creamy lemon herb sauce and served with a tangy yogurt sauce. The combination of flavors and textures in this dish is sure to please even the most discerning palate.
Ingredients:

For the chicken:

- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon dried oregano
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup lemon juice
- 1 tablespoon lemon zest
- 2 tablespoons chopped fresh parsley

For the yogurt sauce:

- 1 cup plain Greek yogurt
- 1/4 cup chopped fresh dill
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh chives
- 1 tablespoon lemon juice
- Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F.
2. In a shallow dish, mix together flour, salt, pepper, garlic powder, thyme, rosemary, and oregano.
3. Dredge chicken breasts in the flour mixture, shaking off any excess.
4. Heat olive oil and butter in a large skillet over medium-high heat.
5. Add chicken breasts and cook until browned on both sides, about 3-4 minutes per side.
6. Remove chicken from skillet and place in a baking dish.
7. In the same skillet, add chicken broth, heavy cream, lemon juice, and lemon zest.
8. Bring to a simmer and cook for 2-3 minutes, stirring occasionally.
9. Pour the sauce over the chicken in the baking dish.
10. Bake for 20-25 minutes, or until chicken is cooked through.
11. While the chicken is baking, make the yogurt sauce by mixing together Greek yogurt, dill, parsley, chives, lemon juice, salt, and pepper.
12. Serve the chicken with the yogurt sauce on the side.
Appearance and Taste:
This Creamy Lemon Herb Chicken with Yogurt Sauce is a beautiful dish with a golden brown color and a creamy texture. The chicken is tender and juicy, and the sauce is rich and flavorful with a tangy lemon taste. The yogurt sauce adds a refreshing and tangy flavor to the dish, making it a perfect complement to the creamy sauce.
Type of Dish: Main Course
3 Main Ingredients: Chicken, Lemon, Yogurt
In conclusion, this Creamy Lemon Herb Chicken with Yogurt Sauce is a must-try dish that is easy to make and packed with flavor. With its tender chicken, creamy sauce, and tangy yogurt sauce, this dish is sure to become a family favorite.