Creamy Ham and Potato Soup

Creamy Ham and Potato Soup is a delicious and hearty dish that is perfect for any occasion. This soup is made with a combination of creamy potatoes, savory ham, and flavorful herbs and spices. It is a great way to warm up on a cold day and is sure to satisfy your hunger.

To make this Creamy Ham and Potato Soup, you will need the following ingredients:

- 4 cups of diced potatoes
- 1 cup of diced ham
- 1/2 cup of diced onion
- 1/2 cup of diced celery
- 1/2 cup of diced carrots
- 4 cups of chicken broth
- 1 cup of heavy cream
- 1/4 cup of all-purpose flour
- 2 tablespoons of butter
- 1 teaspoon of dried thyme
- Salt and pepper to taste

To start, melt the butter in a large pot over medium heat. Add the onions, celery, and carrots and cook until they are soft and translucent. Add the ham and cook for another 2-3 minutes.
Next, add the potatoes, chicken broth, thyme, salt, and pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15-20 minutes, or until the potatoes are tender.
In a separate bowl, whisk together the heavy cream and flour until smooth. Slowly pour the mixture into the soup, stirring constantly. Continue to cook the soup for another 5-10 minutes, or until it has thickened to your desired consistency.
Once the soup is ready, serve it hot with some crusty bread or crackers on the side. This Creamy Ham and Potato Soup is a perfect comfort food that will warm your soul and satisfy your taste buds.
Type of dish: Soup

Main ingredients:

- Potatoes
- Ham
- Heavy cream
Enjoy!