Creamy Black Bean and Meat Chili

Creamy Black Bean and Meat Chili is a delicious and hearty dish that is perfect for any occasion. This dish is made with a combination of black beans, ground beef, and a creamy sauce that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of cooked black beans
- 1/4 pound of ground beef
- 1/4 cup of diced onions
- 1/4 cup of diced bell peppers
- 1/4 cup of diced tomatoes
- 1/4 cup of tomato sauce
- 1/4 cup of heavy cream
- 1/4 cup of chicken broth
- 1 tablespoon of chili powder
- 1/2 teaspoon of cumin
- Salt and pepper to taste

To start, heat a large skillet over medium-high heat and add the ground beef. Cook until browned, then add the onions, bell peppers, and tomatoes. Cook until the vegetables are tender, then add the black beans, tomato sauce, chicken broth, chili powder, cumin, salt, and pepper.
Reduce the heat to low and let the mixture simmer for about 10 minutes. Then, add the heavy cream and stir until well combined. Let the mixture simmer for an additional 5 minutes, or until the sauce has thickened.
The Creamy Black Bean and Meat Chili is ready to serve! This dish is perfect for a cozy night in or for entertaining guests. The appearance of this dish is a beautiful blend of colors and textures, with the creamy sauce coating the black beans and meat. The taste is rich and savory, with a hint of spice from the chili powder and cumin.
In two words, this dish can be described as "creamy" and "hearty". The three main ingredients are black beans, ground beef, and heavy cream. Enjoy!