Creamy Beef and Broccoli Pasta

Creamy Beef and Broccoli Pasta is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender beef, fresh broccoli, and creamy pasta that will leave your taste buds wanting more.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of uncooked pasta
- 1/2 cup of beef, sliced into thin strips
- 1/2 cup of broccoli florets
- 1/4 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- 1 clove of garlic, minced
- Salt and pepper to taste

To start, cook the pasta according to the package instructions until it is al dente. While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat. Add the beef and cook until it is browned on all sides. Add the garlic and broccoli to the skillet and cook for an additional 2-3 minutes until the broccoli is tender.
Reduce the heat to low and add the heavy cream and Parmesan cheese to the skillet. Stir until the cheese is melted and the sauce is creamy. Add the cooked pasta to the skillet and toss until it is coated in the sauce. Season with salt and pepper to taste.
The Creamy Beef and Broccoli Pasta is a perfect combination of creamy, savory, and slightly sweet flavors. The dish has a creamy texture and a rich flavor that is sure to satisfy your cravings.
This dish can be classified as a pasta dish and its three main ingredients are beef, broccoli, and pasta.
In summary, the Creamy Beef and Broccoli Pasta is a delicious and easy-to-make dish that is perfect for any occasion. With its creamy texture and rich flavor, this dish is sure to become a family favorite.