Cranberry-Pomegranate Glazed Ham
Cranberry-Pomegranate Glazed Ham Recipe: A Delicious Holiday Treat
Looking for a show-stopping main dish for your holiday feast? Look no further than this Cranberry-Pomegranate Glazed Ham recipe! This dish is perfect for any special occasion, and it's sure to impress your guests with its beautiful appearance and mouth-watering taste.
Ingredients (serves 8-10):
- 1 (8-10 pound) fully cooked bone-in ham
- 1 cup cranberry juice
- 1 cup pomegranate juice
- 1/2 cup brown sugar
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup apple cider vinegar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
Cooking Tips:
- Make sure to choose a fully cooked ham for this recipe, as it will save you time and ensure that the ham is cooked through.
- Score the ham before glazing it to allow the flavors to penetrate the meat.
- Baste the ham with the glaze every 20-30 minutes to ensure that it stays moist and flavorful.
Cooking Process:
1. Preheat your oven to 325°F.
2. In a medium saucepan, combine the cranberry juice, pomegranate juice, brown sugar, honey, Dijon mustard, apple cider vinegar, cinnamon, cloves, and nutmeg. Bring the mixture to a boil over medium-high heat, then reduce the heat and simmer for 10-15 minutes, stirring occasionally, until the glaze has thickened.
3. Place the ham in a large roasting pan and score the surface in a diamond pattern. Brush the ham with some of the glaze, making sure to get it into the scored areas.
4. Bake the ham for 2-2 1/2 hours, basting it with the glaze every 20-30 minutes, until it is heated through and the internal temperature reaches 140°F.
5. Remove the ham from the oven and let it rest for 10-15 minutes before slicing and serving. Serve the remaining glaze on the side as a sauce.
Appearance and Taste:
This Cranberry-Pomegranate Glazed Ham is a stunning centerpiece for any holiday table. The glaze gives the ham a beautiful, shiny finish that is sure to impress your guests. And the taste? It's sweet, tangy, and savory all at once, with a hint of warm spices that make it perfect for the holiday season.
Type of Dish: Main Course
3 Main Ingredients: Ham, Cranberry Juice, Pomegranate Juice
