Classic Beef and Broccoli Stir-Fry
Classic Beef and Broccoli Stir-Fry is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a classic Chinese recipe that is loved by many. The dish is made with tender beef, fresh broccoli, and a savory sauce that is sure to satisfy your taste buds.
To make this dish, you will need the following ingredients:
- 1 pound of beef sirloin, sliced thinly
- 1 head of broccoli, cut into florets
- 2 tablespoons of vegetable oil
- 2 cloves of garlic, minced
- 1 teaspoon of ginger, minced
- 1/4 cup of soy sauce
- 2 tablespoons of brown sugar
- 1 tablespoon of cornstarch
- 1/4 cup of water
- Salt and pepper to taste
To start, heat the vegetable oil in a large skillet over medium-high heat. Add the beef and cook until browned on all sides. Remove the beef from the skillet and set it aside.
In the same skillet, add the garlic and ginger and cook for about 30 seconds. Add the broccoli and cook for about 3-4 minutes, or until it is tender-crisp.
In a small bowl, whisk together the soy sauce, brown sugar, cornstarch, and water. Add the sauce to the skillet and stir until it thickens. Add the beef back to the skillet and stir until it is coated in the sauce.
Serve the Classic Beef and Broccoli Stir-Fry over rice or noodles. This dish is perfect for a quick and easy weeknight dinner or for entertaining guests.
This dish is a perfect combination of savory and sweet flavors. The beef is tender and juicy, while the broccoli adds a fresh and crunchy texture. The sauce is rich and flavorful, making this dish a crowd-pleaser.
Type: Main Dish
Ingredients:
- Beef sirloin
- Broccoli
- Soy sauce
Cooking Tips:
- Slice the beef thinly to ensure it cooks evenly
- Cook the broccoli until it is tender-crisp to maintain its texture
- Whisk the sauce ingredients together before adding it to the skillet to prevent lumps
Overall, Classic Beef and Broccoli Stir-Fry is a delicious and easy-to-make dish that is perfect for any occasion. Try it out today and impress your family and friends with your cooking skills!
