Citrusy Pan-Seared Bliss

Citrusy Pan-Seared Bliss is a delectable dish that is perfect for any occasion. This dish is a combination of tangy citrus flavors and succulent pan-seared chicken that will leave your taste buds craving for more. To make this dish, you will need the following ingredients:

Ingredients:

- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1/2 cup freshly squeezed orange juice
- 1/4 cup freshly squeezed lemon juice
- 1/4 cup freshly squeezed lime juice
- 1 tablespoon honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1 tablespoon chopped fresh parsley

Serves: 4

Cooking Tips:

- Make sure to use freshly squeezed citrus juices for the best flavor.
- Pound the chicken breasts to an even thickness to ensure even cooking.
- Let the chicken rest for a few minutes before slicing to retain its juices.

Instructions:

1. In a small bowl, whisk together the orange juice, lemon juice, lime juice, honey, salt, black pepper, and cayenne pepper.
2. Heat the olive oil and butter in a large skillet over medium-high heat.
3. Add the chicken breasts to the skillet and cook for 5-6 minutes on each side, or until golden brown and cooked through.
4. Pour the citrus juice mixture over the chicken and let it simmer for 2-3 minutes, or until the sauce has thickened.
5. Sprinkle chopped parsley over the chicken and serve hot.
Appearance and Taste:
Citrusy Pan-Seared Bliss is a vibrant and colorful dish that is sure to impress your guests. The chicken is perfectly cooked and coated in a tangy and sweet citrus sauce that is bursting with flavor. The dish has a refreshing and zesty taste that is balanced with a hint of sweetness from the honey. The chopped parsley adds a pop of color and freshness to the dish.
Type of Dish: Main Course
Main Ingredients: Chicken, Citrus, Honey