Citrus Fish Tacos with Fresh Toppings

Citrus Fish Tacos with Fresh Toppings - A Refreshing Delight
Looking for a refreshing and healthy meal that's easy to make? Look no further than these Citrus Fish Tacos with Fresh Toppings! This dish is perfect for a quick lunch or dinner, and it's packed with flavor and nutrition.

To make these tacos, you'll need the following ingredients:

- 1 lb. white fish (such as cod or tilapia)
- 1/4 cup fresh lime juice
- 1/4 cup fresh orange juice
- 1 tbsp. honey
- 1 tsp. chili powder
- 1/2 tsp. cumin
- Salt and pepper, to taste
- 8 corn tortillas
- 1 cup shredded cabbage
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
- 1/4 cup diced red onion
- 1 avocado, sliced
- Lime wedges, for serving

To start, mix together the lime juice, orange juice, honey, chili powder, cumin, salt, and pepper in a bowl. Add the fish and marinate for at least 30 minutes.
While the fish is marinating, prepare the toppings. Shred the cabbage, dice the tomatoes, chop the cilantro, and dice the red onion. Slice the avocado and set aside.
When the fish is ready, heat a large skillet over medium-high heat. Add the fish and cook for 3-4 minutes per side, or until cooked through.
To assemble the tacos, warm the tortillas in the microwave or on a skillet. Top each tortilla with some of the cooked fish, shredded cabbage, diced tomatoes, chopped cilantro, diced red onion, and sliced avocado. Serve with lime wedges on the side.
These Citrus Fish Tacos with Fresh Toppings are a refreshing and healthy meal that's perfect for any occasion. The tangy citrus marinade adds a burst of flavor to the tender white fish, while the fresh toppings provide a satisfying crunch. The appearance of the dish is colorful and vibrant, making it a feast for the eyes as well as the taste buds. This dish is perfect for those who want to enjoy a delicious and healthy meal without sacrificing flavor.
Type: Main Dish
Ingredients: White fish, lime juice, orange juice, honey, chili powder, cumin, tortillas, cabbage, tomatoes, cilantro, red onion, avocado.