Citrus-Marinated Shrimp and Sausage Wraps
Citrus-Marinated Shrimp and Sausage Wraps are a delicious and healthy dish that is perfect for any occasion. This dish is a combination of succulent shrimp and savory sausage, marinated in a tangy citrus sauce and wrapped in a soft tortilla. The dish is easy to make and can be served as a main course or as an appetizer.
Ingredients (serves 4):
- 1 lb. large shrimp, peeled and deveined
- 1 lb. sausage, sliced
- 4 large tortillas
- 1/4 cup olive oil
- 1/4 cup orange juice
- 1/4 cup lime juice
- 1/4 cup honey
- 1/4 cup chopped cilantro
- Salt and pepper to taste
Cooking Tips:
- Marinate the shrimp and sausage for at least 30 minutes to allow the flavors to develop.
- Use a non-stick pan to cook the shrimp and sausage to prevent sticking.
- Warm the tortillas in the oven or on a griddle before serving to make them more pliable.
Cooking Process:
1. In a large bowl, whisk together the olive oil, orange juice, lime juice, honey, cilantro, salt, and pepper.
2. Add the shrimp and sausage to the bowl and toss to coat with the marinade.
3. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
4. Heat a non-stick pan over medium-high heat.
5. Add the shrimp and sausage to the pan and cook for 5-7 minutes, or until the shrimp are pink and cooked through.
6. Warm the tortillas in the oven or on a griddle.
7. To assemble the wraps, place a tortilla on a plate and add a few pieces of shrimp and sausage.
8. Roll the tortilla tightly around the filling and serve.
Appearance and Taste:
Citrus-Marinated Shrimp and Sausage Wraps are a colorful and flavorful dish that is sure to impress. The tangy citrus marinade adds a bright and refreshing flavor to the succulent shrimp and savory sausage. The soft tortilla provides the perfect balance to the bold flavors of the filling. This dish is a perfect combination of sweet, savory, and tangy flavors that will leave your taste buds wanting more.
Type of Dish: Main Course
Main Ingredients:
- Shrimp
- Sausage
- Citrus Marinade
