Citrus-Infused Piccata Chicken

Citrus-Infused Piccata Chicken is a delicious and healthy dish that is perfect for any occasion. This dish is made with tender chicken breasts that are infused with the tangy and zesty flavors of citrus fruits. The dish is easy to make and can be served as a main course for lunch or dinner.

Ingredients:

- 4 boneless, skinless chicken breasts
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 1/2 cup chicken broth
- 1/4 cup fresh lemon juice
- 1/4 cup fresh orange juice
- 2 tablespoons capers
- 2 tablespoons chopped fresh parsley

Instructions:

1. Preheat the oven to 350°F.
2. In a shallow dish, mix together the flour, salt, and black pepper.
3. Dredge the chicken breasts in the flour mixture, shaking off any excess.
4. In a large skillet, heat the olive oil over medium-high heat.
5. Add the chicken breasts and cook for 3-4 minutes on each side, until golden brown.
6. Transfer the chicken breasts to a baking dish and bake for 10-15 minutes, until cooked through.
7. In the same skillet, melt the butter over medium heat.
8. Add the chicken broth, lemon juice, orange juice, and capers.
9. Cook for 2-3 minutes, until the sauce has thickened slightly.
10. Pour the sauce over the chicken breasts and sprinkle with chopped parsley.
11. Serve hot and enjoy!
This Citrus-Infused Piccata Chicken dish is a perfect combination of tangy and savory flavors. The chicken breasts are tender and juicy, and the sauce is rich and flavorful. The dish is easy to make and can be served with a side of roasted vegetables or a fresh salad. This dish is perfect for any occasion and is sure to impress your guests.
Type: Main Course
Ingredients: Chicken breasts, lemon juice, orange juice
So, if you want to enjoy a delicious and healthy meal, try making this Citrus-Infused Piccata Chicken dish today!