Chipotle Lime Steak Envelope

Chipotle Lime Steak Envelope is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of juicy steak, tangy lime, and smoky chipotle flavors, all wrapped up in a crispy and flaky pastry envelope. This dish is sure to impress your guests and leave them wanting more.

To make this dish, you will need the following ingredients per serving:

- 1 6-ounce steak
- 1 tablespoon olive oil
- 1/2 teaspoon chipotle powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 lime, juiced
- 1 sheet puff pastry, thawed
- 1 egg, beaten

To start, preheat your oven to 400°F. In a small bowl, mix together the olive oil, chipotle powder, garlic powder, salt, black pepper, and lime juice. Rub the mixture all over the steak, making sure to coat it evenly.
Next, roll out the puff pastry sheet on a lightly floured surface. Cut the pastry into a square that is large enough to wrap around the steak. Place the steak in the center of the pastry square and fold the edges up to create a sealed envelope. Brush the beaten egg over the top of the pastry to give it a golden brown color.
Bake the steak envelope in the preheated oven for 20-25 minutes, or until the pastry is golden brown and crispy. Remove from the oven and let it rest for a few minutes before slicing and serving.
The Chipotle Lime Steak Envelope is a perfect combination of smoky, tangy, and savory flavors. The steak is juicy and tender, while the pastry adds a crispy and flaky texture. The lime juice adds a refreshing and tangy flavor that balances out the smoky chipotle powder. This dish is perfect for any occasion, whether it's a family dinner or a dinner party with friends.
Type: Main Dish

Ingredients:

- Steak
- Chipotle Powder
- Puff Pastry