Chilled yellow gazpacho-style soup with corn and cilantro
Chilled Yellow Gazpacho-Style Soup with Corn and Cilantro: A Refreshing Summer Delight
Looking for a refreshing and healthy summer soup that's bursting with flavor? Look no further than this chilled yellow gazpacho-style soup with corn and cilantro! This dish is perfect for hot summer days when you want something light and refreshing to cool you down.
To make this soup, you'll need the following ingredients:
- 4 ears of fresh corn, shucked and kernels removed
- 1 yellow bell pepper, seeded and chopped
- 1 small yellow onion, chopped
- 2 cloves garlic, minced
- 1/2 cup fresh cilantro leaves, chopped
- 1/4 cup fresh lime juice
- 2 tablespoons olive oil
- 1 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups vegetable broth
To serve, you'll need:
- Additional fresh cilantro leaves
- Lime wedges
- Corn kernels
To make the soup, start by heating the olive oil in a large pot over medium heat. Add the onion and bell pepper and cook until softened, about 5 minutes. Add the garlic, cumin, smoked paprika, salt, and black pepper and cook for another minute.
Add the corn kernels and vegetable broth to the pot and bring to a boil. Reduce the heat and simmer for 10-15 minutes, until the corn is tender.
Remove the pot from the heat and let the soup cool for a few minutes. Then, transfer the soup to a blender and puree until smooth. Add the cilantro and lime juice and blend again until well combined.
Transfer the soup to a large bowl and refrigerate until chilled, at least 2 hours.
To serve, ladle the chilled soup into bowls and garnish with additional cilantro leaves, lime wedges, and corn kernels.
This chilled yellow gazpacho-style soup with corn and cilantro is a perfect summer dish that's both healthy and delicious. The soup has a bright yellow color and a smooth, creamy texture. The flavors are a perfect balance of sweet corn, tangy lime, and fresh cilantro. This dish is perfect for a light lunch or as a refreshing appetizer before a summer barbecue.
Type: Chilled Soup
Main Ingredients:
- Corn
- Cilantro
- Yellow Bell Pepper
