Chicken with Balsamic Tomatoes and Onions

Chicken with Balsamic Tomatoes and Onions is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of juicy chicken, sweet balsamic tomatoes, and caramelized onions. It is a healthy and flavorful meal that can be enjoyed by everyone.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, sliced
- 1 tablespoon balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. Season the chicken breast with salt and pepper on both sides. Heat the olive oil in a skillet over medium-high heat. Add the chicken breast and cook for 3-4 minutes on each side until browned.
Next, add the cherry tomatoes and red onion to the skillet. Drizzle the balsamic vinegar over the top. Transfer the skillet to the preheated oven and bake for 15-20 minutes until the chicken is cooked through and the tomatoes and onions are caramelized.
Once done, remove the skillet from the oven and let it cool for a few minutes. Serve the chicken with balsamic tomatoes and onions hot and enjoy!
This dish is a perfect combination of sweet and savory flavors. The juicy chicken is perfectly complemented by the sweet and tangy balsamic tomatoes and caramelized onions. The appearance of the dish is also very appetizing, with the bright red and green colors of the tomatoes and onions contrasting with the golden brown chicken.
Chicken with Balsamic Tomatoes and Onions is a healthy and delicious dish that is perfect for any occasion. It is a great way to add some variety to your weekly meal plan and is sure to be a hit with your family and friends.
Type of dish: Main course
Ingredients: Chicken breast, cherry tomatoes, red onion.