Chicken Parmesan Stuffed Pumpkin
Chicken Parmesan Stuffed Pumpkin is a delicious and unique dish that will impress your guests. This recipe combines the flavors of chicken parmesan with the sweetness of pumpkin, creating a mouth-watering meal that is perfect for any occasion.
To make this dish, you will need a medium-sized pumpkin, chicken breasts, breadcrumbs, parmesan cheese, mozzarella cheese, garlic, olive oil, salt, and pepper. This recipe serves 4 people.
To start, preheat your oven to 375°F. Cut off the top of the pumpkin and scoop out the seeds and pulp. Rub the inside of the pumpkin with olive oil and season with salt and pepper. Place the pumpkin on a baking sheet and bake for 30 minutes.
While the pumpkin is baking, prepare the chicken filling. Cut the chicken breasts into small pieces and season with salt and pepper. In a separate bowl, mix together the breadcrumbs, parmesan cheese, and minced garlic. Dip the chicken pieces into the breadcrumb mixture, making sure they are fully coated.
Heat a skillet over medium-high heat and add olive oil. Cook the chicken pieces until they are golden brown and cooked through. Remove from heat and set aside.
Once the pumpkin has finished baking, remove it from the oven and fill it with the cooked chicken. Top with mozzarella cheese and return to the oven for an additional 15-20 minutes, or until the cheese is melted and bubbly.
The Chicken Parmesan Stuffed Pumpkin is a perfect combination of savory and sweet flavors. The pumpkin adds a unique twist to the classic chicken parmesan dish, making it a great option for fall dinners or holiday gatherings. This dish is sure to impress your guests and leave them wanting more.
Type: Main Dish
Ingredients:
- Pumpkin
- Chicken breasts
- Breadcrumbs
- Parmesan cheese
- Mozzarella cheese
- Garlic
- Olive oil
- Salt
- Pepper