Chicken Parmesan Stuffed Flatbread

Chicken Parmesan Stuffed Flatbread is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of crispy flatbread, juicy chicken, and melted cheese that will leave your taste buds craving for more.

To make this dish, you will need the following ingredients:

- 2 flatbreads
- 2 boneless, skinless chicken breasts
- 1 cup of marinara sauce
- 1 cup of shredded mozzarella cheese
- 1/2 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish

To start, preheat your oven to 400°F. Season the chicken breasts with salt and pepper and cook them in a pan with olive oil until they are fully cooked. Once cooked, shred the chicken into small pieces and set aside.
Next, place the flatbreads on a baking sheet and spread the marinara sauce evenly over each flatbread. Sprinkle the shredded chicken over the marinara sauce and top with the shredded mozzarella cheese and grated Parmesan cheese.
Fold the flatbreads in half and press the edges together to seal the filling inside. Bake in the preheated oven for 10-12 minutes or until the cheese is melted and bubbly.
Once cooked, remove the flatbreads from the oven and let them cool for a few minutes. Cut the flatbreads into slices and garnish with fresh basil leaves.
This Chicken Parmesan Stuffed Flatbread is a perfect combination of crispy, cheesy, and savory flavors that will satisfy your cravings. It is a great dish to serve as an appetizer or a main course.
Type of dish: Appetizer/Main Course
Main ingredients: Chicken, Flatbread, Cheese