Chicken Marbella

Chicken Marbella is a classic Mediterranean dish that is perfect for any occasion. This dish is a perfect blend of sweet and savory flavors that will leave your taste buds wanting more. To make this delicious dish, you will need the following ingredients:

Ingredients (serves 4):

- 4 boneless, skinless chicken breasts
- 1/2 cup pitted prunes
- 1/2 cup pitted Spanish green olives
- 1/4 cup capers, with a bit of juice
- 6 cloves of garlic, minced
- 2 tablespoons dried oregano
- Salt and pepper to taste
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- 1/2 cup brown sugar
- 1/2 cup white wine
- 2 bay leaves

To start, preheat your oven to 350 degrees F. In a large bowl, mix together the prunes, olives, capers, garlic, oregano, salt, pepper, red wine vinegar, olive oil, brown sugar, white wine, and bay leaves. Add the chicken breasts to the bowl and toss to coat them in the marinade. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or overnight.
Once the chicken has marinated, transfer it to a baking dish and pour the marinade over the top. Bake the chicken in the oven for 35-40 minutes, or until the chicken is cooked through and the juices run clear.
The Chicken Marbella is a perfect combination of sweet and savory flavors. The chicken is tender and juicy, while the prunes and olives add a sweet and tangy flavor to the dish. The capers and garlic add a bit of saltiness and spice, while the bay leaves and oregano give the dish a fragrant aroma.
This dish is perfect for any occasion, whether it's a family dinner or a special occasion. It's easy to make and can be prepared ahead of time, making it a great option for busy weeknights. The Chicken Marbella is a must-try dish that will leave your taste buds wanting more.
Type: Main Dish
Ingredients: Chicken, Prunes, Olives
So, if you want to impress your guests with a delicious and flavorful dish, try making the Chicken Marbella today!