Chicken and Corn Enchiladas

Chicken and Corn Enchiladas - A Delicious Mexican Delight
Chicken and Corn Enchiladas are a classic Mexican dish that is loved by everyone. This dish is a perfect blend of flavors and textures that will leave you craving for more. The dish is made with tender chicken, sweet corn, and a spicy tomato sauce that is wrapped in soft tortillas and baked to perfection. This dish is perfect for a family dinner or a party with friends.

Ingredients (Serves 4):

- 2 cups cooked shredded chicken
- 1 cup sweet corn
- 1 cup shredded cheddar cheese
- 8 corn tortillas
- 1 can of tomato sauce
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh cilantro for garnish


Cooking Tips:

- Use a rotisserie chicken to save time and add extra flavor to the dish.
- Warm the tortillas before filling them to make them more pliable and easier to roll.
- Use a baking dish that is just the right size to fit the enchiladas snugly to prevent them from falling apart.
Cooking Process:

1. Preheat the oven to 375°F.
2. In a large bowl, mix together the shredded chicken, sweet corn, and half of the shredded cheese.
3. In a separate bowl, mix together the tomato sauce, chili powder, cumin, garlic powder, salt, and pepper.
4. Pour half of the tomato sauce mixture into the chicken mixture and stir to combine.
5. Warm the tortillas in the microwave or on a skillet until they are soft and pliable.
6. Spoon the chicken mixture onto each tortilla and roll tightly.
7. Place the rolled tortillas seam-side down in a baking dish.
8. Pour the remaining tomato sauce mixture over the enchiladas and sprinkle the remaining shredded cheese on top.
9. Bake for 20-25 minutes or until the cheese is melted and bubbly.
10. Garnish with fresh cilantro and serve hot.
Appearance and Taste:
Chicken and Corn Enchiladas are a beautiful dish with a golden-brown color and a cheesy topping. The aroma of the dish is irresistible, and the taste is even better. The tender chicken, sweet corn, and spicy tomato sauce create a perfect balance of flavors that will leave you wanting more. The dish is creamy, cheesy, and has a slight kick of spice that is not too overpowering.
Type of Dish: Mexican Delight
Main Ingredients:

- Chicken
- Corn
- Tomato Sauce
In conclusion, Chicken and Corn Enchiladas are a delicious and easy-to-make dish that is perfect for any occasion. The dish is a crowd-pleaser and will leave your guests asking for the recipe. So, go ahead and try this recipe today and enjoy the flavors of Mexico in your own home.