Chicken and Asparagus in Lemon Pepper

Chicken and Asparagus in Lemon Pepper is a delicious and healthy dish that is perfect for any occasion. This dish is made with tender chicken breasts, fresh asparagus, and a zesty lemon pepper seasoning that adds a burst of flavor to every bite.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast
- 6-8 asparagus spears
- 1/2 teaspoon lemon pepper seasoning
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. Season the chicken breast with salt, pepper, and lemon pepper seasoning on both sides. Heat the olive oil in a skillet over medium-high heat and add the chicken breast. Cook for 3-4 minutes on each side until golden brown.
Next, transfer the chicken breast to a baking dish and add the asparagus spears around it. Drizzle with a little more olive oil and sprinkle with salt and pepper. Bake in the oven for 15-20 minutes until the chicken is cooked through and the asparagus is tender.
Once done, remove from the oven and let it rest for a few minutes before serving. The chicken should be juicy and tender, while the asparagus should be slightly crispy and flavorful.
This dish is perfect for a quick and easy weeknight dinner or a special occasion. It is a great source of protein and vitamins, making it a healthy and satisfying meal.
Type of dish: Main course
Ingredients: Chicken, Asparagus, Lemon Pepper seasoning