Chicken Abgoosht with Rice and Fresh Herbs
Chicken Abgoosht with Rice and Fresh Herbs is a delicious and hearty Persian dish that is perfect for any occasion. This dish is a combination of tender chicken, flavorful herbs, and aromatic spices that are slow-cooked to perfection. The dish is served with fluffy rice and fresh herbs, making it a complete meal that is both satisfying and nutritious.
To make this dish, you will need the following ingredients per serving:
- 1 chicken breast
- 1/2 cup of chickpeas
- 1/2 cup of white beans
- 1/2 cup of diced onions
- 1/2 cup of diced tomatoes
- 1/2 cup of chopped fresh herbs (parsley, cilantro, and mint)
- 1/2 teaspoon of turmeric
- 1/2 teaspoon of cumin
- Salt and pepper to taste
- 1 cup of cooked rice
To start, heat a large pot over medium heat and add the chicken breast, chickpeas, white beans, onions, and tomatoes. Add enough water to cover the ingredients and bring to a boil. Reduce the heat to low and let simmer for about 1 hour, or until the chicken is tender and the beans are cooked through.
Once the chicken and beans are cooked, remove the chicken breast from the pot and shred it into small pieces. Return the chicken to the pot and add the turmeric, cumin, salt, and pepper. Stir well and let simmer for another 10-15 minutes.
To serve, place a scoop of rice in a bowl and top with the chicken abgoosht. Garnish with fresh herbs and enjoy!
This dish is a perfect combination of protein, fiber, and healthy fats, making it a great option for anyone looking for a nutritious meal. The slow-cooking process allows the flavors to meld together, resulting in a rich and savory dish that is sure to satisfy. The appearance of the dish is colorful and vibrant, with the fresh herbs adding a pop of green. The taste is a perfect balance of savory and slightly tangy, with the herbs adding a refreshing note.
Type: Main Dish
Ingredients: Chicken breast, chickpeas, white beans
Cooking Tips: Use fresh herbs for the best flavor and texture. Adjust the seasoning to your taste. Serve with warm bread for a complete meal.