Butternut Squash Delicacy

Butternut Squash Delicacy is a mouth-watering dish that is perfect for any occasion. This dish is a perfect blend of sweet and savory flavors that will leave your taste buds craving for more. The main ingredient of this dish is the butternut squash, which is a rich source of vitamins and minerals.

To make this dish, you will need the following ingredients:

- 1 butternut squash, peeled and diced
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
- 1/4 cup of brown sugar
- 1/4 cup of heavy cream
- 1/4 cup of grated Parmesan cheese

This recipe serves 4 people.
To start, preheat your oven to 375°F. In a large bowl, toss the diced butternut squash with olive oil, salt, and black pepper. Spread the squash out on a baking sheet and roast for 25-30 minutes, or until tender and lightly browned.
While the squash is roasting, heat a large skillet over medium heat. Add the chopped onion and garlic and sauté until softened, about 5 minutes. Add the cinnamon and nutmeg and stir to combine.
Add the roasted butternut squash to the skillet and stir to combine. Add the brown sugar and heavy cream and stir until the sugar has dissolved and the cream has thickened slightly.
Transfer the mixture to a baking dish and sprinkle the grated Parmesan cheese over the top. Bake for 10-15 minutes, or until the cheese is melted and bubbly.
The Butternut Squash Delicacy is a perfect combination of sweet and savory flavors. The roasted butternut squash adds a natural sweetness to the dish, while the Parmesan cheese adds a savory note. The cinnamon and nutmeg add a warm, comforting flavor that makes this dish perfect for fall and winter.
This dish can be served as a side dish or as a main course. It is perfect for a cozy dinner at home or for a holiday gathering.
Type of dish: Side dish/Main course
Main ingredients: Butternut squash, Parmesan cheese, heavy cream