Broccoli and Parmesan Brunch Strata

Broccoli and Parmesan Brunch Strata is a delicious and easy-to-make dish that is perfect for a weekend brunch. This savory strata is made with layers of bread, eggs, broccoli, and Parmesan cheese, and is baked to perfection.

To make this dish, you will need the following ingredients per serving:

- 1 slice of bread, cubed
- 1/2 cup of chopped broccoli
- 1/4 cup of grated Parmesan cheese
- 1 egg
- 1/4 cup of milk
- Salt and pepper to taste

To start, preheat your oven to 350°F. Grease a small baking dish with cooking spray.
In a small bowl, whisk together the egg, milk, salt, and pepper.
Place a layer of bread cubes in the bottom of the baking dish. Top with a layer of chopped broccoli and grated Parmesan cheese. Repeat the layers until all ingredients are used up.
Pour the egg mixture over the top of the bread and broccoli layers, making sure to cover everything evenly.
Bake the strata in the preheated oven for 25-30 minutes, or until the top is golden brown and the egg is set.
When done, remove the strata from the oven and let it cool for a few minutes before serving.
This Broccoli and Parmesan Brunch Strata is a perfect combination of savory and cheesy flavors, with a crispy top and a soft and fluffy interior. It is a great dish to serve for brunch or as a light lunch or dinner.
Type: Brunch Strata
Main Ingredients: Broccoli, Parmesan Cheese, Bread