Beef Gyros with Yogurt Garlic Sauce

Beef Gyros with Yogurt Garlic Sauce is a delicious and healthy dish that is perfect for any occasion. This dish is made with tender beef, fresh vegetables, and a creamy yogurt garlic sauce that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 4 oz. beef sirloin, sliced thinly
- 1/4 cup sliced red onion
- 1/4 cup sliced cucumber
- 1/4 cup sliced tomato
- 1/4 cup shredded lettuce
- 1/4 cup plain Greek yogurt
- 1 clove garlic, minced
- 1/2 tsp. lemon juice
- 1/4 tsp. dried oregano
- Salt and pepper, to taste
- 1 pita bread

To start, season the beef with salt, pepper, and oregano. Heat a skillet over medium-high heat and cook the beef until browned and cooked through, about 3-4 minutes per side.
While the beef is cooking, prepare the yogurt garlic sauce by mixing together the Greek yogurt, minced garlic, lemon juice, and a pinch of salt.
To assemble the gyros, warm the pita bread in the microwave or on a skillet. Spread a generous amount of the yogurt garlic sauce on the pita bread, then add the cooked beef, sliced red onion, cucumber, tomato, and shredded lettuce.
This dish is a perfect combination of savory and tangy flavors, with the tender beef and fresh vegetables complemented by the creamy yogurt garlic sauce. It is a great option for a quick and easy lunch or dinner, and can be customized with your favorite toppings.
Type of dish: Main course
Main ingredients: Beef, Yogurt, Garlic