Beef and Broccoli Noodles

Beef and Broccoli Noodles - A Delicious and Nutritious Meal
Beef and Broccoli Noodles is a mouth-watering dish that combines the goodness of beef, broccoli, and noodles. This dish is perfect for those who are looking for a healthy and filling meal that is easy to prepare. In this recipe, we will show you how to make Beef and Broccoli Noodles that are sure to impress your family and friends.

Ingredients (serves 4):

- 1 lb. beef sirloin, sliced thinly
- 1 head broccoli, cut into florets
- 8 oz. noodles (your choice of type)
- 2 tbsp. vegetable oil
- 2 cloves garlic, minced
- 1 tbsp. cornstarch
- 1/4 cup soy sauce
- 1/4 cup oyster sauce
- 1/4 cup water
- Salt and pepper to taste

Cooking Tips:

- Use a wok or a large skillet to cook the beef and broccoli. This will ensure that the ingredients are evenly cooked.
- Cook the noodles according to the package instructions. Drain and set aside.
- To make the beef tender, slice it thinly against the grain.

Instructions:

1. In a small bowl, mix together the cornstarch, soy sauce, oyster sauce, and water. Set aside.
2. Heat the vegetable oil in a wok or a large skillet over high heat. Add the garlic and stir-fry for 30 seconds.
3. Add the beef and stir-fry for 2-3 minutes or until browned.
4. Add the broccoli and stir-fry for another 2-3 minutes or until tender.
5. Pour in the sauce mixture and stir-fry for 1-2 minutes or until the sauce thickens.
6. Add the cooked noodles and toss to combine.
7. Season with salt and pepper to taste.
8. Serve hot and enjoy!
Appearance and Taste:
Beef and Broccoli Noodles is a colorful and appetizing dish that is sure to impress. The beef is tender and juicy, while the broccoli adds a nice crunch to the dish. The noodles are perfectly cooked and absorb the flavors of the sauce. The dish has a savory and slightly sweet taste that is sure to satisfy your taste buds.
Type of Dish: Main Course
3 Main Ingredients: Beef, Broccoli, Noodles